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Vegan White Chickpea Chili

Vegan White Chickpea Chili
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Vegan White Chickpea Chili is a delightful and hearty twist on traditional chili, perfect for cozy dinners or meal prep. This plant-based dish combines vibrant vegetables, creamy coconut milk, and protein-packed chickpeas for a satisfying bowl that doesn’t compromise on flavor. Enhanced by the zing of salsa verde, this chili is not only quick to prepare but also nutritious, making it an ideal choice for busy weeknights or gatherings with friends. Serve it topped with fresh cilantro, crunchy tortilla strips, or a dollop of vegan sour cream for added texture and taste. Enjoy a warm bowl of comfort that everyone will love!

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 yellow onion, diced
  • 1 red pepper, diced
  • 1 jalapeno, ribs and seeds removed, petite diced
  • 5 cloves garlic, thinly sliced
  • 1.5 tablespoons ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon ground coriander
  • 1 teaspoon dried oregano
  • 2 (15 oz.) cans garbanzo beans, drained and rinsed
  • 1 (15 oz.) can pinto beans, drained and rinsed
  • 16 oz. salsa verde (green salsa)
  • 1 (13.5 oz.) full fat coconut milk
  • 2 cups vegetable broth
  • juice of 1 lime (about 2 tablespoons)
  • Kosher salt
  • fresh cracked pepper
  • tortilla strips
  • sour cream
  • crumbled cotija cheese
  • fresh chopped cilantro
  • sliced jalapeno
  • lime wedges

Instructions

  1. Heat olive oil in a large pot over medium-high heat until shimmering.
  2. Add diced onion, red pepper, and jalapeno with salt and pepper; sauté until softened (about 5 minutes).
  3. Stir in minced garlic, cumin, chili powder, coriander, and oregano; cook for 1 minute.
  4. Deglaze the pot with vegetable broth to incorporate flavors.
  5. Add garbanzo beans, pinto beans, salsa verde, coconut milk, remaining broth; stir well.
  6. Bring to a simmer; reduce heat and cook for 10 minutes.
  7. Stir in lime juice; season to taste before serving.

Nutrition

Find it online: https://nobakeheaven.com/vegan-white-chickpea-chili/