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Strawberry Dole Whip

Strawberry Dole Whip

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Indulge in the refreshing taste of Strawberry Dole Whip, a delightful tropical treat that captures the essence of summer. This vegan-friendly dessert combines sweet strawberries and tangy pineapple juice with creamy coconut milk, creating a luscious soft-serve experience right in your home. Perfect for hot days, backyard BBQs, or cozy movie nights, this easy recipe will impress friends and family alike. With just a few simple ingredients, you can whip up this deliciously fruity dessert in minutes. Serve it in bowls, cones, or as part of a smoothie bowl for a versatile and satisfying treat everyone will love.

Ingredients

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  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. In a blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice.
  2. Blend until smooth to achieve a creamy consistency.
  3. Taste the mixture; if desired, add powdered sugar and blend briefly to incorporate.
  4. Serve immediately for a soft-serve texture or freeze for about 30 minutes for a firmer consistency before serving.

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