Ricotta Pistachio Honey Bites: A Wonderful Ultimate Dessert Recipe
Ricotta Pistachio Honey Bites are a delightful dessert that combines the creamy richness of ricotta cheese with the crunchy texture of pistachios and the sweetness of honey. These no-bake treats are not only simple to prepare but also visually stunning, making them perfect for tea parties, celebrations, or casual gatherings. With their unique flavor profile and appealing presentation, these bites are sure to impress family and friends alike. Enjoy them as a sweet snack or a sophisticated dessert option. Get ready to indulge in this elegant treat that’s as nutritious as it is delicious!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 15 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup ricotta cheese
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- Pinch of salt
- 1/2 cup crushed pistachios
- Zest of 1 lemon (optional)
- Fresh mint leaves (for garnish)
Instructions
- In a medium bowl, mix ricotta cheese, honey, vanilla extract, cinnamon, and salt until smooth.
- If using, fold in lemon zest for added flavor.
- Gently incorporate the crushed pistachios into the mixture.
- Scoop small portions and shape into bite-sized balls.
- Place on a lined baking sheet and refrigerate for about 30 minutes to firm up.
- Once chilled, drizzle additional honey on top and sprinkle more pistachios if desired.
- Garnish with fresh mint leaves before serving.
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 70
- Sugar: 6g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 2g
- Cholesterol: <5mg