Red Velvet Edible Cookie Dough
Looking for a delightful treat that captures the essence of classic red velvet desserts without the hassle of baking? This Red Velvet Edible Cookie Dough Recipe is your perfect solution! With its rich flavor and vibrant color, this no-bake cookie dough is not only easy to prepare but also safe to eat. Made without raw eggs and featuring heat-treated flour, it’s ideal for satisfying your sweet tooth any time. Whether you’re hosting a party, enjoying a movie night, or just craving something sweet, this edible cookie dough will impress everyone who loves the iconic red velvet flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1/4 cup unsalted butter (softened)
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1/2 tablespoon red food coloring
- 2/3 cup all-purpose flour (heat-treated)
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/3 cup mini chocolate chips
Instructions
- In a mixing bowl, cream together softened unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Add milk, vanilla extract, and red food coloring; mix until smooth.
- Gradually incorporate heat-treated all-purpose flour, cocoa powder, and salt; stir gently until just combined.
- Fold in mini chocolate chips evenly throughout the dough.
- Enjoy immediately or store in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 265
- Sugar: 24g
- Sodium: 53mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://nobakeheaven.com/red-velvet-edible-cookie-dough-recipe/