Orange Truffles
Indulge in the delightful experience of homemade Orange Truffles, a treat that captures the nostalgic essence of a creamsicle. These no-bake confections blend the sweetness of creamy white chocolate with the zesty brightness of fresh oranges, creating a dessert that’s perfect for any occasion. Whether you’re hosting a party, looking for a thoughtful gift, or simply treating yourself, these truffles are sure to impress. Their smooth texture and vibrant flavor make them a beloved choice among sweet enthusiasts, while their easy preparation ensures success for bakers of all skill levels.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 20 truffles 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup white chocolate, chopped
- 1/4 cup unsalted butter
- 2 tablespoons orange zest
- 3 tablespoons heavy whipping cream
- 1/2 teaspoon orange extract
- 1/2 cup powdered sugar, divided
Instructions
- In a sealable container, place chopped white chocolate.
- Boil unsalted butter with orange zest for 1 minute; add heavy whipping cream and cook for another 1-2 minutes until bubbles form.
- Strain the hot butter mixture over the chocolate and press down on the zest to extract oils. Allow it to sit for 1 minute before whisking in orange extract and optional food coloring until mostly melted.
- Chill the mixture in the freezer for about 1 hour until firm.
- Scoop out tablespoon portions and roll into balls; coat with powdered sugar and chill again for an additional hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 8g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 5mg
Find it online: https://nobakeheaven.com/orange-truffles/