No Bake Keto Chocolate Cheesecake
Indulge in the creamy delight of this No Bake Keto Chocolate Cheesecake, a dessert that’s both rich and satisfying. With its luscious chocolate flavor and smooth texture, this cheesecake is perfect for any gathering or a personal treat. Made without any baking, it comes together in just 15 minutes, allowing you to enjoy a guilt-free dessert that aligns with your low-carb lifestyle. Top it off with fresh berries or a drizzle of nut butter for an elegant finish that will impress your guests.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 3/4 cups almond flour
- 1/3 cup coconut oil (melted)
- 1/3 cup powdered sweetener
- 4 tbsp cocoa powder
- 18 oz cream cheese
- 1 cup powdered sweetener
- 2 tsp vanilla extract
- 12 oz dark chocolate (melted and cooled)
- 1 cup heavy whipping cream
Instructions
- Prepare a 9-inch springform pan by lining the bottom with parchment paper and greasing the edges.
- In a large bowl, combine almond flour, melted coconut oil, powdered sweetener, and cocoa powder until crumbly. Press into the prepared pan and refrigerate for 10 minutes.
- In another bowl, beat softened cream cheese and powdered sweetener until fluffy. Add vanilla extract, melted chocolate, and heavy whipping cream; mix until smooth.
- Pour filling into chilled crust and spread evenly. Refrigerate for at least 4 hours to set.
- Garnish with berries or chopped chocolate before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 80mg
Find it online: https://nobakeheaven.com/no-bake-keto-chocolate-cheesecake/