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Mouthwatering One Pot Lasagna Soup

Mouthwatering One Pot Lasagna Soup - Alrightwithme

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Mouthwatering One Pot Lasagna Soup is a delightful and hearty twist on traditional lasagna, perfect for those busy weeknights or cozy family gatherings. This easy-to-make soup brings together all the classic flavors of lasagna in a single pot, making it both quick to prepare and clean up. With rich beef, cheesy goodness, and comforting ingredients, every bowl is filled with warmth and satisfaction. Not only is this dish customizable according to your preferences, but it’s also a guaranteed family favorite that will keep everyone coming back for seconds.

Ingredients

Scale
  • 1 lb ground beef
  • 3 garlic cloves, minced
  • 1/2 yellow onion, diced
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried basil
  • 1/2 tsp dried oregano
  • 1 tsp kosher salt, plus more as needed
  • Freshly ground black pepper, to taste
  • 14 oz can crushed tomatoes
  • 32 oz chicken broth
  • 1 cup water
  • 2 tsp tomato paste
  • 6 oz lasagna noodles, broken up
  • 1 cup frozen chopped spinach
  • 1/4 cup heavy cream
  • Ricotta cheese (to taste)
  • 4 oz mozzarella cheese, cut in slices

Instructions

  1. In a large pot over medium heat, brown the ground beef while breaking it apart. Add minced garlic and diced onion; sauté until onions are translucent.
  2. Stir in garlic powder, onion powder, dried basil, oregano, salt, and pepper. Add crushed tomatoes, chicken broth, water, and tomato paste; mix well.
  3. Bring to a gentle boil and add broken lasagna noodles and frozen spinach. Reduce heat and simmer for about 10–12 minutes until noodles are tender.
  4. Stir in heavy cream for richness and add dollops of ricotta cheese throughout before topping with mozzarella slices.
  5. Serve hot with optional garnishes like fresh herbs or extra cheese.

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