Luscious Lemon Curd Crème Brûlée Cookies
Indulge in the delightful experience of Luscious Lemon Curd Crème Brûlée Cookies—a perfect fusion of creamy lemon curd and a crispy, caramelized topping. These cookies are not only visually stunning but also offer a burst of tangy flavor that will captivate your taste buds. Ideal for gatherings, dessert tables, or simply as a sweet treat to enjoy at home, these cookies stand out with their unique combination of textures and flavors. With straightforward preparation steps, even novice bakers can create this gourmet dessert. Treat yourself and your loved ones to these refreshing lemon delights that are sure to be a hit!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup lemon curd
- 1/4 cup turbinado sugar (for topping)
Instructions
- Preheat oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter and granulated sugar until light and fluffy.
- Beat in eggs and vanilla until well combined.
- In another bowl, whisk together flour, baking powder, and salt; gradually mix into wet ingredients until just combined.
- Scoop tablespoon-sized portions onto lined baking sheets; make an indentation in each scoop.
- Fill each indentation with lemon curd.
- Bake for 12-15 minutes or until lightly golden around the edges.
- Immediately sprinkle tops with turbinado sugar; caramelize using a kitchen torch until golden brown.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg