Keto Mediterranean Chicken Salad
This Keto Mediterranean Chicken Salad is a delightful mix of fresh ingredients bursting with flavor. Perfect for lunch, picnics, or as a side dish at gatherings, this salad is not only low in carbs but also incredibly versatile. You can easily customize it to suit your taste preferences or dietary needs. Enjoy the combination of rich feta cheese, crunchy cucumbers, and savory olives that make this dish stand out.
Why You’ll Love This Recipe
- Quick Preparation: This salad comes together in just 25 minutes, making it an ideal choice for busy days.
- Flavorful Ingredients: With bold Mediterranean flavors, every bite is packed with taste and freshness.
- Low-Carb Delight: It’s perfect for those following a keto diet while still being satisfying and hearty.
- Customizable Options: Feel free to add your favorite veggies or swap out ingredients based on what you have on hand.
- Great for Meal Prep: Make it ahead of time and enjoy leftovers throughout the week.
Tools and Preparation
To create your Keto Mediterranean Chicken Salad, having the right tools on hand will make the process smoother. Below are some essential items you’ll need.
Essential Tools and Equipment
- Mixing Bowl
- Cutting Board
- Chef’s Knife
- Measuring Cups
- Spoon for Mixing
Importance of Each Tool
- Mixing Bowl: A large bowl allows you to combine all ingredients easily without making a mess.
- Cutting Board: This helps protect your surfaces while chopping vegetables cleanly.
- Chef’s Knife: A sharp knife ensures precise cuts for uniform ingredient sizes, enhancing presentation.
- Measuring Cups: Accurate measurements guarantee the right balance of flavors in your salad.

Ingredients
This keto Mediterranean Chicken Salad has the freshest ingredients for the boldest flavors. Customize it and make it a low-carb sandwich.
Ingredients:
– 12.5 ounces Canned Chicken (Drained)
– 1/4 cup Cucumber (Diced)
– 1/4 cup Feta Cheese (Crumbled)
– 2 tbsp Black Olives (Chopped)
– 1/4 cup Red Onion (Chopped)
– 1/4 cup Mayonnaise
– 2 tbsp Plain Greek Yogurt
– Squeeze Fresh Lemon Juice
– 1/4 tsp Garlic Powder
– 2 tsp Dijon Mustard
– 1/2 tsp Greek Seasoning
How to Make Keto Mediterranean Chicken Salad
Step 1: Combine Ingredients
Start by gathering all your ingredients in a mixing bowl.
- Add the drained canned chicken into the bowl.
- Incorporate diced cucumber, crumbled feta cheese, chopped black olives, and red onion into the mixture.
Step 2: Mix Dressing
Prepare your dressing by adding mayonnaise, plain Greek yogurt, fresh lemon juice, garlic powder, Dijon mustard, and Greek seasoning.
- Use a spoon to mix everything until well combined.
- Ensure all ingredients are evenly coated with the dressing.
Step 3: Serve or Chill
You can serve your salad immediately or chill it in the refrigerator for about half an hour to enhance the flavors.
- If serving immediately, scoop onto plates or into bowls.
- For chilling, cover the mixing bowl with plastic wrap before placing it in the fridge.
Enjoy this refreshing Keto Mediterranean Chicken Salad as a meal by itself or as a filling for lettuce wraps!
How to Serve Keto Mediterranean Chicken Salad
This Keto Mediterranean Chicken Salad is versatile and can be served in various ways to suit your taste and occasion. Whether you want a light lunch or an impressive dish for guests, these serving suggestions will elevate your meal.
In Lettuce Wraps
- Use large romaine or butter lettuce leaves to create fresh, low-carb wraps filled with the salad. This adds a crunchy texture and makes for a fun, hand-held meal.
On Whole Grain Bread
- Spread the salad between slices of whole grain bread for a satisfying sandwich option. This is perfect if you want to enjoy the flavors while adding some fiber.
With Crackers
- Serve the salad alongside your favorite low-carb crackers. This makes for a great appetizer or snack that is easy to share during gatherings.
Over Mixed Greens
- Place a generous scoop of the salad over a bed of mixed greens. Drizzle with extra lemon juice or olive oil for added flavor and freshness.
Stuffed Peppers
- Hollow out bell peppers and fill them with the salad mixture. Bake at 350°F for about 15 minutes for a warm, flavorful dish that looks stunning on any plate.
How to Perfect Keto Mediterranean Chicken Salad
To achieve the best results with your Keto Mediterranean Chicken Salad, consider these helpful tips. Each one focuses on enhancing flavor and texture while keeping it keto-friendly.
- Use Fresh Ingredients: Fresh vegetables and herbs will bring vibrant flavors that canned items may lack.
- Adjust Seasoning: Taste as you mix, adding more garlic powder or Greek seasoning as needed to suit your palate.
- Chill Before Serving: Letting the salad chill in the refrigerator for at least 30 minutes allows flavors to meld beautifully.
- Experiment with Add-Ins: Try adding artichoke hearts or sun-dried tomatoes for an extra burst of flavor.
- Swap Dressings: For variety, use avocado oil instead of mayonnaise for a creamier texture without added carbs.
Best Side Dishes for Keto Mediterranean Chicken Salad
Pairing side dishes with your Keto Mediterranean Chicken Salad can enhance your meal experience. Here are some delicious options that complement the salad perfectly:
- Zucchini Noodles: Lightly sautéed zucchini noodles provide a low-carb alternative to pasta, making it an excellent base for more protein.
- Cauliflower Rice: Fluffy cauliflower rice is a great way to add volume without extra carbs while soaking up any dressing left on your plate.
- Grilled Asparagus: The smoky flavor of grilled asparagus pairs well with the refreshing notes of the salad, creating a balanced plate.
- Roasted Brussels Sprouts: Crispy roasted Brussels sprouts offer both crunch and nutrition, making them an ideal companion.
- Stuffed Avocado: Halved avocados filled with additional chicken salad create a creamy and satisfying side dish full of healthy fats.
- Greek Yogurt Dip with Veggies: A tangy yogurt dip served with fresh vegetable sticks adds crunch and complements the Mediterranean theme nicely.
Common Mistakes to Avoid
Avoiding common mistakes can enhance your Keto Mediterranean Chicken Salad experience. Here are some pitfalls to steer clear of:
-
Skipping Fresh Ingredients: Using stale or low-quality ingredients can dull the flavors. Always choose fresh vegetables and high-quality canned chicken for the best taste.
-
Overloading with Dressing: Adding too much mayonnaise or yogurt can make the salad soggy. Stick to the recommended amounts for the perfect creamy texture without overwhelming the dish.
-
Neglecting Seasoning: Failing to add enough seasoning, like garlic powder or Greek seasoning, can result in a bland salad. Adjust seasonings according to your taste for a flavorful punch.
-
Ignoring Chilling Time: Serving the salad immediately may not allow the flavors to meld. If possible, chill it in the refrigerator for at least 30 minutes before serving.
-
Forgetting to Customize: Not taking advantage of customization options can limit your dish. Feel free to add your favorite veggies or swap ingredients based on availability.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- The Keto Mediterranean Chicken Salad lasts up to 3 days in the refrigerator.
Freezing Keto Mediterranean Chicken Salad
- Freezing is not recommended due to the mayonnaise and yogurt, which may separate when thawed.
- If you must freeze it, consume within a month and be prepared for a change in texture upon thawing.
Reheating Keto Mediterranean Chicken Salad
- Oven: Preheat at 350°F (175°C) and heat for about 10 minutes until warm.
- Microwave: Heat in short bursts of 20 seconds, stirring in between until warmed through.
- Stovetop: Gently heat over low heat while stirring until warm, but be cautious not to cook it further.
Frequently Asked Questions
Here are some common questions about Keto Mediterranean Chicken Salad:
What makes this a Keto Mediterranean Chicken Salad?
This salad is low in carbohydrates and rich in healthy fats while incorporating fresh Mediterranean flavors that fit perfectly into a keto diet.
Can I use fresh chicken instead of canned?
Yes, using cooked shredded chicken is an excellent alternative. Just ensure it’s seasoned well for flavor.
How long does it take to prepare?
The total prep time is just 25 minutes, making it a quick option for lunch or dinner.
Is this salad suitable for meal prep?
Absolutely! It stores well in the fridge, allowing you to prepare meals ahead of time without sacrificing flavor.
What other ingredients can I add?
Feel free to customize with additional vegetables like bell peppers or swap feta cheese for another type of cheese that you enjoy!
Final Thoughts
The Keto Mediterranean Chicken Salad is not only delicious but also versatile. You can easily modify it by adding various vegetables or changing up seasonings. Give this recipe a try and enjoy a refreshing low-carb meal that satisfies your cravings!
Keto Mediterranean Chicken Salad
Indulge in the vibrant flavors of our Keto Mediterranean Chicken Salad, a refreshing and satisfying dish perfect for quick lunches, picnics, or meal prep. This salad combines tender canned chicken with crunchy cucumbers, savory black olives, and creamy feta cheese, all tossed in a zesty dressing of Greek yogurt and mayonnaise. Whether you’re looking for a light meal option or a filling side dish, you can customize it to suit your taste preferences by adding your favorite vegetables or herbs.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
- Canned Chicken (drained)
- Cucumber (diced)
- Feta Cheese (crumbled)
- Black Olives (chopped)
- Red Onion (chopped)
- Mayonnaise
- Plain Greek Yogurt
- Fresh Lemon Juice
- Garlic Powder
- Dijon Mustard
- Greek Seasoning
Instructions
- In a mixing bowl, combine the drained canned chicken, diced cucumber, crumbled feta cheese, chopped black olives, and red onion.
- In a separate bowl, whisk together the mayonnaise, Greek yogurt, fresh lemon juice, garlic powder, Dijon mustard, and Greek seasoning until smooth.
- Pour the dressing over the chicken mixture and stir until all ingredients are well coated.
- Serve immediately or chill in the refrigerator for about 30 minutes to enhance flavors.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 309
- Sugar: 2g
- Sodium: 690mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 68mg