Keto Crackers (2 ingredients!)
Keto Crackers (2 ingredients!) are a quick and delicious solution for your snack cravings without the carbs. Perfect for any gathering or as an afternoon treat, these crunchy delights come together in just 10 minutes using only two main ingredients. Enjoy them solo, with your favorite dips, or topped with savory spreads. They are not just low-carb, but also grain-free, making them a versatile addition to your snacking repertoire. Whether you’re hosting friends or looking for a satisfying snack at home, these crackers will hit the spot every time.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Approximately 16 crackers 1x
- Category: Snack
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 cup almond flour
- 1 cup shredded cheese (cheddar recommended)
- 1/4 teaspoon salt
- 1–2 tablespoons water
Instructions
- Preheat your oven to 180C/350F and line a baking sheet with parchment paper.
- In a food processor or high-speed blender, combine almond flour, shredded cheese, and salt. Blend until a dough forms, adding water gradually until it holds together.
- Roll out the dough between two sheets of parchment paper to about 1/4 inch thick. Cut into squares using a pizza cutter.
- Bake the crackers on the prepared baking sheet for about 12 minutes, flipping halfway through until golden brown. Cool completely before serving.
Nutrition
- Serving Size: 2 crackers (approximately 20g)
- Calories: 110
- Sugar: 1g
- Sodium: 185mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg
Find it online: https://nobakeheaven.com/keto-crackers-2-ingredients/