Name: Keto Broccoli Salad Recipe
Prep time: 20 min
Cook time: PT-488608H40M15S
Cuisine: American
Ingredients: 2 heads of broccoli (tops only); 8 slices cooked and chopped turkey bacon; 1 cup diced red onion; 1 cup shredded cheddar cheese; 1/2 cup salted and roasted sunflower seeds; 1 cup mayonnaise; 2 tablespoons apple cider vinegar; 3 tablespoons monk fruit (or erythritol)

Keto Broccoli Salad Recipe

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Enjoy this easy Keto Broccoli Salad Recipe packed with flavor! Perfect for potlucks and BBQs—try it today!

Author: Olivia
Prep Time: 20 minutes
Cook Time: None
Total Time: 0 hours
Yield: Serves approximately 6 people 1x
Category: Salad
Method: Mixing
Cuisine: American

Ingredients

Scale

2 heads of broccoli (tops only)
8 slices cooked and chopped turkey bacon
1 cup diced red onion
1 cup shredded cheddar cheese
1/2 cup salted and roasted sunflower seeds
1 cup mayonnaise
2 tablespoons apple cider vinegar
3 tablespoons monk fruit (or erythritol)

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Instructions

Prepare the dressing by mixing mayonnaise, apple cider vinegar, and monk fruit in a small bowl until well combined. Set aside.
In a large bowl, combine chopped broccoli, turkey bacon, diced red onion, shredded cheddar cheese, and sunflower seeds. Mix thoroughly.
Pour the prepared dressing over the salad mixture and toss gently until everything is well coated.
Chill in the refrigerator for at least one hour before serving to enhance flavor integration.

Nutrition

Serving Size: 1 cup (150g)
Calories: 320
Sugar: 2g
Sodium: 480mg
Fat: 28g
Saturated Fat: 6g
Unsaturated Fat: 20g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 4g
Protein: 12g
Cholesterol: 40mg

Find it online: https://nobakeheaven.com/keto-broccoli-salad-recipe/