Keto Big Mac Roll-Ups
Enjoy flavorful Keto Big Mac Roll-Ups filled with beef and topped with zesty sauce. Try this easy recipe today!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 2 cups Shredded Cheddar Cheese
- 1 pound Ground Beef
- 1/4 Onion (finely chopped)
- 2 tbsp Dill Pickle Relish
- 1/2 tsp Worcestershire Sauce
- 1 cup Shredded Lettuce
- 1/3 cup Mayonnaise
- 1 tbsp Dill Pickle Relish
- 1 tbsp Sugar-Free Ketchup
- 1 tsp Swerve Confectioner’s Sugar Substitute
Instructions
- In a non-stick skillet over medium-high heat, cook the ground beef and chopped onion until browned; drain excess grease.
- Stir in dill pickle relish, Worcestershire sauce, salt, and pepper; sauté for flavor integration.
- In a mixing bowl, whisk together mayonnaise, dill pickle relish, sugar-free ketchup, and Swerve until smooth.
- Preheat oven to 400°F (200°C). On a parchment-lined baking sheet, form cheese circles about 3-4 inches wide and bake for 6-8 minutes until crispy.
- Remove from oven; quickly place sauce down each cheese circle's center. Top with shredded lettuce and meat mixture.
- Roll each cheese circle around the filling while warm and allow to cool before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 460mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 75mg
Find it online: https://nobakeheaven.com/keto-big-mac-roll-ups/