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Healthy Fudgy Brownies

Healthy Fudgy Brownies!
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Indulge in the delightful experience of Healthy Fudgy Brownies, a guilt-free dessert that combines the richness of dark chocolate with the natural sweetness of sweet potatoes. These fudgy brownies are perfect for any occasion, from cozy nights to birthday celebrations. Made with wholesome ingredients, they’re easy to prepare in just under an hour and contain only 145 calories per brownie! With a simple one-bowl method, minimal cleanup, and the ability to customize with your favorite nuts or nut butter, this recipe is sure to satisfy your sweet cravings without compromising your health goals.

Ingredients

Scale
  • 1 cup mashed sweet potato
  • 2 oz unsweetened dark baking chocolate
  • 1/4 cup creamy cashew or almond butter
  • 1/4 cup pure maple syrup
  • 1 egg
  • 1 egg yolk
  • 1 tsp pure vanilla extract
  • 1/3 cup cacao powder
  • 1 Tbsp coconut flour
  • 1/2 tsp baking soda
  • 1/8 tsp pink salt
  • 1/2 cup dark chocolate chips
  • 1/2 cup chopped pecans or walnuts

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
  2. Melt the dark baking chocolate in a mixing bowl using short microwave bursts or a double boiler.
  3. Mix in the mashed sweet potato, nut butter, maple syrup, eggs, and vanilla extract until well combined.
  4. In a separate bowl, whisk together cacao powder, coconut flour, baking soda, and salt. Gradually fold into the wet mixture.
  5. Gently mix in dark chocolate chips and nuts if desired.
  6. Pour the batter into the prepared dish and bake for about 25 minutes, or until mostly clean when tested with a toothpick.
  7. Let cool completely before cutting into squares.

Nutrition

Find it online: https://nobakeheaven.com/healthy-fudgy-brownies/