Healthy Chocolate Protein Donuts (Gluten Free, Paleo)
Indulge in the rich, chocolatey goodness of Healthy Chocolate Protein Donuts that are both Gluten Free and Paleo! These delightful treats are perfect for any time of day, whether you’re grabbing a quick breakfast or enjoying a post-workout snack. Made with nutritious ingredients like almond flour and hemp protein powder, these donuts offer a guilt-free way to satisfy your sweet tooth. They’re moist, easy to prepare, and versatile enough for various occasions—your friends and family will love them!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Makes 6 donuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: Paleo
Ingredients
Scale
- 1 cup blanched almond flour
- 1/2 cup hemp protein powder
- 1/3 cup cocoa powder
- 2 large eggs
- 1/4 cup maple syrup
- 1/4 cup coconut yogurt
- 1/3 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the almond flour, hemp protein powder, cocoa powder, baking soda, cinnamon (if using), and salt.
- In another bowl, beat the eggs until frothy. Add maple syrup, yogurt, vanilla extract, coconut oil, and almond butter; mix until smooth.
- Gradually combine the wet ingredients into the dry mixture until just blended. Fold in dark chocolate chips.
- Lightly grease a donut pan and fill each cavity about three-quarters full with batter.
- Bake for approximately 18 minutes or until a toothpick inserted comes out clean. Cool for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 6g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 55mg