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Grilled Pineapple Chicken Salad

Grilled Pineapple Chicken Salad
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Refresh your summer meals with this vibrant Grilled Pineapple Chicken Salad, a delightful fusion of grilled chicken and caramelized pineapple that will tantalize your taste buds. This salad features juicy chicken breasts paired with sweet, charred pineapple, crisp romaine lettuce, crunchy cucumbers, zesty red onions, ripe cherry tomatoes, and creamy avocado. Drizzled with a tangy honey-lime dressing, it’s the perfect dish for picnics, barbecues, or casual family dinners. With a short prep time of just 17 minutes, this salad is not only easy to prepare but also packed with healthy ingredients that make it a nutritious choice for any occasion.

Ingredients

Scale
  • 2 large chicken breasts
  • 1 tbsp olive oil
  • 1 tsp pink sea salt
  • 1/2 tsp black pepper
  • 1 tsp dried thyme
  • 1 tsp garlic powder
  • 1/2 tsp red pepper flakes
  • 1 Pineapple
  • 5 cups chopped romaine lettuce
  • 1/2 red onion
  • 1/2 cucumber
  • 1 cup cherry tomatoes
  • 1 avocado
  • 1/4 cup extra virgin olive oil
  • 1/4 cup lime juice
  • 2 tbsp honey
  • 1 tsp garlic powder
  • 1 tsp pink sea salt
  • 1/2 tsp black pepper
  • 1/2 tsp red pepper flakes

Instructions

  1. Preheat grill to medium-high heat.
  2. Marinate chicken with olive oil and seasonings.
  3. Prepare pineapple by slicing into rings; brush with olive oil.
  4. Grill chicken for 7 minutes per side and pineapple for 3–4 minutes each side until lightly charred.
  5. Chop vegetables and place them in a large bowl.
  6. Whisk together dressing ingredients in a separate bowl.
  7. Slice grilled chicken and layer it over the vegetables along with grilled pineapple.
  8. Drizzle dressing over the salad, toss gently, and serve immediately.

Nutrition

Find it online: https://nobakeheaven.com/grilled-pineapple-chicken-salad/