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Greek Chicken Burgers

Greek Chicken Burgers
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Indulge in the deliciousness of Greek Chicken Burgers, a quick and healthy twist on a classic favorite! These juicy patties are infused with vibrant Mediterranean flavors from sun-dried tomatoes, fresh dill, and spinach, making them perfect for weeknight dinners or casual gatherings. In just 25 minutes, you can whip up these flavorful burgers that will impress family and friends alike. Serve them as is or stack them with your favorite toppings like tzatziki sauce and fresh veggies for an extra burst of flavor. Whether you’re meal prepping or looking for a satisfying dinner option, these Greek chicken burgers will surely become a staple in your kitchen.

Ingredients

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  • 1 pound ground chicken
  • ¼ cup diced red onion
  • 3 minced garlic cloves
  • ¼ cup sun-dried tomatoes
  • 1 cup baby spinach
  • 1 tablespoon fresh dill
  • 2 teaspoons dried oregano
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • Olive oil for cooking

Instructions

  1. In a mixing bowl, combine the ground chicken, red onion, garlic, sun-dried tomatoes, spinach, dill, oregano, salt, and pepper. Mix gently until combined.
  2. Shape the mixture into four patties.
  3. Heat olive oil in a skillet over medium heat and cook the patties for about 5 minutes on each side until golden brown.
  4. Assemble with your choice of toppings and enjoy!

Nutrition

Find it online: https://nobakeheaven.com/greek-chicken-burgers/