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Gluten Free & Vegan Strawberry Cheesecake (with Oat Milk)

Gluten Free & Vegan Strawberry Cheesecake (with Oat Milk)
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Indulge in a luscious Gluten Free & Vegan Strawberry Cheesecake with Oat Milk that’s sure to impress at any gathering. This delightful dessert features a creamy cashew filling, fresh strawberries, and a crunchy oat crust—all without the need for baking! Perfectly suited for those with dietary restrictions, this cheesecake is not only vegan and gluten-free but also easy to whip up. Its refreshing flavors make it an ideal treat for any occasion, from summer picnics to cozy family dinners. Enjoy a slice of this guilt-free dessert topped with homemade strawberry sauce for an extra burst of fruity goodness!

Ingredients

Scale
  • 2/3 cup pecans
  • 1/3 cup walnuts
  • 8–10 Medjool dates
  • 1/4 cup unsweetened coconut flakes
  • 1/4 teaspoon kosher salt
  • 1 1/2 cups raw cashews (soaked in boiling water for 1 1/2 hours)
  • 1/3 cup pure maple syrup
  • 1/2 cup oat milk
  • 1/4 teaspoon kosher salt
  • 3 tablespoons coconut oil (at room temperature)
  • 2 tablespoons freshly squeezed lemon juice
  • 2 heaping cups fresh strawberries (hulled)
  • 1/4 cup filtered water
  • 2 tablespoons pure maple syrup
  • 2 tablespoons coconut sugar
  • 1/2 teaspoon pure vanilla extract
  • 1 teaspoon freshly squeezed lemon juice
  • 1 1/2 cups rolled oats
  • 1 cup pecans
  • 1/4 cup coconut sugar
  • 1/4 cup plus 2 tablespoons coconut oil (melted)
  • 3/4 teaspoon ground cardamom
  • 1/2 teaspoon kosher salt

Instructions

  1. Soak raw cashews in boiling water for 1.5 hours; rinse and drain.
  2. Prepare the crust by blending pecans, walnuts, dates, coconut flakes, and salt until crumbly. Press into a springform pan.
  3. Blend soaked cashews with oat milk, coconut oil, lemon juice, and maple syrup until smooth. Pour over the crust.
  4. Freeze for 4-6 hours until firm.
  5. For the strawberry sauce, simmer fresh strawberries with water and sweeteners until soft; blend slightly for texture.
  6. Serve chilled with strawberry sauce drizzled on top.

Nutrition

Find it online: https://nobakeheaven.com/gluten-free-vegan-strawberry-cheesecake-with-oat-milk-2/