Fruity Pebble Vegan Marshmallows Cookies
Indulge in the vibrant world of Fruity Pebble vegan marshmallows Cookies, a colorful treat that’s perfect for any occasion. These delightful cookies combine the nostalgic flavors of sweet sugar cookies with the fruity crunch of Fruity PEBBLES™ cereal. Each cookie is filled with gooey vegan marshmallows that create an exciting surprise in every bite. Ideal for birthday parties, bake sales, or simply as a fun afternoon snack, these cookies are quick to make—no chilling time required! Gather your friends and family for a baking session that promises smiles and satisfaction.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10 tablespoons unsalted butter (room temperature)
- ½ cup granulated sugar
- 2 cups Fruity PEBBLES™ Cereal (divided)
- 1 large egg (room temperature)
- 1 teaspoon vanilla extract
- 1¾ cups all-purpose flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 8 large vegan marshmallows
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, cream together softened butter and granulated sugar until fluffy. Add the egg and vanilla, mixing well.
- Stir in flour, baking soda, and salt until combined. Gently fold in 1 cup of Fruity PEBBLES™ cereal.
- Scoop out dough balls (3-4 tablespoons), flatten them, place a vegan marshmallow in the center, wrap it up, and roll in remaining cereal.
- Place on a lined baking sheet spaced apart and bake for 8-11 minutes or until marshmallows peek through cracks.
Nutrition
- Serving Size: 1 cookie (38g)
- Calories: 180
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg