Flourless Greek Yogurt Brownies
Flourless Greek Yogurt Brownies are a guilt-free dessert that satisfies your sweet cravings without sacrificing flavor. Made with just four simple ingredients, these brownies are rich in chocolate and incredibly moist thanks to the creamy Greek yogurt. Perfect for any occasion—from family gatherings to cozy nights in—these brownies offer a healthy twist on a classic favorite. With their quick preparation time and gluten-free nature, they cater to diverse dietary needs while delivering indulgence in every bite. Enjoy a nutritious treat that everyone will love!
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 180 grams (¾ cup) Greek yogurt
- 1 egg
- 60 grams (½ cup) cocoa powder
- 80 grams (⅓ cup + 1 tbsp) granular sweetener (erythritol)
- ½ tsp coffee powder
- ⅙ tsp salt
- Optional: chocolate chips
Instructions
- Preheat your oven to 180°C (350°F). Line a 15 cm x 15 cm brownie pan with parchment paper.
- In a mixing bowl, combine Greek yogurt, egg, cocoa powder, granular sweetener, coffee powder, and salt. Stir until smooth.
- Pour the batter into the prepared pan. Optionally, sprinkle chocolate chips on top.
- Bake for 22 to 30 minutes, checking at around 25 minutes for doneness; they should be set but moist in the center.
- Allow cooling completely before slicing into squares.
Nutrition
- Serving Size: 1 brownie (approx. 40g)
- Calories: 96
- Sugar: 1g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://nobakeheaven.com/flourless-greek-yogurt-brownies/