Delicious Chicken Hamburger Gravy Over Mashed Potatoes
Delicious chicken hamburger gravy over mashed potatoes is a comforting dish that brings warmth to any dinner table. This hearty meal combines savory ground beef with a rich, flavorful gravy, served generously over fluffy mashed potatoes. Perfect for busy weeknights, this recipe is quick to prepare in just 40 minutes and can easily be customized to suit your family’s tastes. Whether you swap in turkey or chicken or add vegetables for added nutrition, this dish is sure to evoke cherished memories while satisfying hungry bellies.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium beef broth
- 2 tbsp Worcestershire sauce
- 4 cups mashed potatoes (approx. 2 lbs of potatoes)
- 1/4 cup all-purpose flour
Instructions
- In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess grease.
- Add the diced onion and minced garlic; sauté until tender, about 5 minutes.
- Sprinkle flour over the meat mixture and stir for about 2 minutes to combine.
- Gradually pour in the beef broth while stirring continuously to prevent lumps. Simmer until thickened.
- Stir in Worcestershire sauce and let simmer for an additional 5 minutes.
- Serve the gravy generously over warm mashed potatoes and enjoy.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 410
- Sugar: 2g
- Sodium: 740mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg