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Crumbl Mom’s Recipe Cookies – Oatmeal chocolate chip peanut butter chips and toffee cookies

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Indulge in the delightful experience of Crumbl Mom’s Recipe Cookies, featuring a delectable combination of oatmeal, chocolate chips, peanut butter chips, and toffee. These cookies offer a perfect balance of chewy and slightly crispy textures, making them an irresistible treat for family gatherings or cozy nights at home. With their rich flavor profile and satisfying crunch, these cookies are sure to become a favorite in your dessert repertoire. Easy to whip up with minimal steps, they’re perfect for bakers of all skill levels. Enjoy these scrumptious cookies warm or as part of a fun dessert platter—either way, they’ll leave everyone asking for more!

Ingredients

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  • 1/2 cup softened butter
  • 1/3 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 tbsp vanilla extract
  • 1 egg
  • 1 & 1/4 cups old-fashioned oats
  • 1 cup all-purpose flour
  • 1/8 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup peanut butter chips
  • 1/4 cup toffee bits

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter with brown sugar and granulated sugar until light and fluffy.
  3. Add in the egg and vanilla extract; mix well.
  4. Gradually incorporate the all-purpose flour, oats, cinnamon, baking soda, and salt until combined.
  5. Gently fold in chocolate chips, peanut butter chips, and toffee bits.
  6. Use a cookie scoop to place dough balls on the prepared baking sheet.
  7. Bake for 11-12 minutes or until soft but slightly golden.

Nutrition

Find it online: https://nobakeheaven.com/crumbl-moms-recipe-cookies-oatmeal-chocolate-chip-peanut-butter-chips-and-toffee-cookies/