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Creamy Chicken Pot Pie Soup

Creamy Chicken Pot Pie Soup
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Indulge in the warmth of our Creamy Chicken Pot Pie Soup, a delightful twist on the classic dish that offers all the comforting flavors without the lengthy cooking time. This soul-soothing soup boasts tender chicken, vibrant vegetables, and a luxuriously thick broth, making it perfect for cozy weeknight dinners or gatherings with loved ones. In just a few easy steps, you can create a dish that is not only satisfying but also customizable to suit your family’s taste preferences. Serve it with crusty bread or a fresh salad for a complete meal that everyone will adore.

Ingredients

Scale
  • 1½ pounds boneless skinless chicken breasts
  • 2 tablespoons olive oil (divided)
  • 3 garlic cloves (minced or pressed)
  • ½ medium onion (diced)
  • 2 celery ribs (diced ¼-inch)
  • 2 medium carrots (peeled and diced ¼-inch)
  • ¼ cup dry white apple vinegar
  • 1 large russet potato (peeled and diced ½-inch)
  • 3 to 4 cups chicken broth (divided)
  • 5 tablespoons butter
  • ¼ cup and 1 tablespoon all-purpose flour
  • 1½ cups milk (any percentage)
  • ½ cup heavy cream
  • â…” cup frozen or canned corn (optional)
  • â…” cup frozen or canned peas (optional)
  • ¼ teaspoon black pepper
  • Salt

Instructions

  1. 1. Pat chicken dry and season with salt and pepper.
  2. 2. In a large pot, heat 1 tablespoon of olive oil over medium-high heat and brown the chicken for about 3 to 4 minutes on each side. Remove and set aside.
  3. 3. Sauté garlic, onion, celery, and carrots in the same pot until softened (5 to 8 minutes).
  4. 4. Deglaze with white apple vinegar and add diced potatoes along with 3 cups of chicken broth; bring to simmer.
  5. 5. Return cut chicken to pot and cook until done (15 to 20 minutes).
  6. 6. In a separate pot, melt butter, whisk in flour until golden, then gradually add milk and cream until thickened.
  7. 7. Combine creamy mixture with soup; stir in corn and peas if using.
  8. 8. Adjust thickness with remaining broth if needed, then season to taste before serving.

Nutrition

Find it online: https://nobakeheaven.com/creamy-chicken-pot-pie-soup/