Cowboy Butter
Cowboy Butter is a flavorful, versatile spread that transforms any dish into a gourmet experience. Perfect for summer barbecues or cozy dinners, this rich blend of butter, garlic, and fresh herbs provides a delightful burst of flavor. Whether slathered on grilled meats, tossed with vegetables, or served as a dip for breadsticks, Cowboy Butter elevates your meals effortlessly. With just 10 minutes of prep time, you can create this delicious spread using wholesome ingredients. Say goodbye to store-bought condiments and embrace the homemade goodness of Cowboy Butter!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 16 servings (2 cups total) 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon smoked paprika
- 1 teaspoon fresh parsley, chopped
- 1 teaspoon fresh chives, chopped
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ½ teaspoon red pepper flakes (optional for heat)
Instructions
- In a mixing bowl, combine softened butter, minced garlic, lemon juice, Dijon mustard, smoked paprika, salt, black pepper, and red pepper flakes (if desired).
- Mix thoroughly until all ingredients are well combined.
- Gently fold in chopped parsley and chives.
- Transfer to a serving dish and chill or serve at room temperature.
Nutrition
- Serving Size: 1 tablespoon (14g)
- Calories: 102
- Sugar: 0g
- Sodium: 63mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 30mg