Print

Chocolate Brownie Protein Balls

Chocolate Brownie Protein Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich and satisfying flavors of Chocolate Brownie Protein Balls, a nutritious treat that combines creamy almond butter, chocolate protein powder, and cocoa to create a decadent snack. These no-bake bites are perfect for a quick energy boost, post-workout refueling, or a sweet addition to your lunchbox. With their fudgy texture and delightful chocolate taste, they offer a guilt-free way to satisfy your cravings while keeping you fueled throughout the day. Plus, they can be made in just 15 minutes, stored in the fridge or freezer for easy access, and enjoyed chilled or at room temperature.

Ingredients

Scale
  • 1/2 cup creamy almond butter
  • 3 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1/2 cup almond flour
  • 1 scoop chocolate protein powder
  • 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon sea salt
  • 1/2 cup chocolate chips
  • 1/2 teaspoon coconut oil

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a mixing bowl, combine almond butter, honey, and vanilla extract until smooth.
  3. Add almond flour, chocolate protein powder, cocoa powder, and sea salt; mix well.
  4. Roll mixture into 1-2 tablespoon-sized balls and place on the baking sheet.
  5. Chill in the freezer for 15 minutes or refrigerator for 30 minutes to firm up.
  6. Melt chocolate chips and coconut oil together in a microwave-safe bowl.
  7. Dip each ball into the melted chocolate until fully coated; allow excess to drip off.
  8. Sprinkle with flaky sea salt and return to the baking sheet to chill again until set.

Nutrition