Chicken Avocado Ranch Burritos
Chicken Avocado Ranch Burritos are a delightful fusion of flavors and textures that make for a satisfying meal any time of the day. These easy-to-make burritos feature seasoned chicken, creamy avocado, and fresh vegetables all wrapped in soft flour tortillas, making them perfect for quick dinners or packed lunches.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Mixing/Warming
- Cuisine: American
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 avocado, diced
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/4 cup ranch dressing
- 1/2 cup shredded cheddar cheese
Instructions
- In a mixing bowl, combine cooked shredded chicken, diced avocado, ranch dressing, diced tomatoes, diced red onion, chopped cilantro, lime juice, salt, and pepper. Mix until well combined.
- Warm the flour tortillas in a microwave or skillet until soft and pliable.
- Divide the chicken mixture among the tortillas, spreading it down the center.
- Top each tortilla with shredded lettuce and cheddar cheese.
- Roll up tightly to form burritos and serve with sour cream and salsa on the side.
Nutrition
- Serving Size: 1 burrito (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 5g
- Protein: 29g
- Cholesterol: 85mg
Find it online: https://nobakeheaven.com/chicken-avocado-ranch-burritos/