Carb-less Chocolate Peanut Butter Pecan Bark
Carb-less Chocolate Peanut Butter Pecan Bark is a deliciously indulgent treat that satisfies your sweet tooth while keeping your health goals intact. With rich chocolate flavor, creamy peanut butter, and the crunch of pecans, this low-carb dessert is perfect for late-night cravings or special occasions. It’s easy to prepare and accommodates various dietary needs—being gluten-free, dairy-free, and customizable. Whether you want a quick snack or a delightful dessert to share at gatherings, this bark is sure to impress without the guilt!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Makes approximately 25 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 Cup Coconut Oil
- 1/4 Cup Unsweetened Cocoa Powder
- 1/2 Cup Creamy Peanut Butter (no sugar added)
- 1/2 Cup Swerve (or stevia)
- 1/4 Tsp Sea Salt
- 1 Tsp Vanilla Extract
- 1 Tsp Almond Extract
- 1/2 Cups Shredded Coconut (Unsweetened)
Instructions
- Melt coconut oil and peanut butter in a mixing bowl until smooth.
- Stir in cocoa powder, sea salt, Swerve, vanilla extract, almond extract, and shredded coconut until well combined.
- Line a baking sheet with parchment paper and pour the mixture evenly onto it.
- Freeze for 45 minutes until firm.
- Break into pieces and store in an airtight container.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 160
- Sugar: 0g
- Sodium: 90mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg