Breakfast Fruit Salad
Indulge in the vibrant and refreshing Breakfast Fruit Salad, a perfect way to kick-start your day or impress guests at brunch. Bursting with colorful fruits and complemented by a creamy yogurt dressing, this dish is not only visually appealing but also packed with essential nutrients. It’s an effortless recipe that can be whipped up in just 20 minutes, making it a delightful choice for busy mornings or special gatherings. With its versatility, you can easily substitute your favorite fruits or adjust the dressing to suit your taste preferences. Enjoy this guilt-free treat that promises to be a hit with everyone!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup Strawberries
- 1 cup Green Grapes
- 1 cup Red Grapes
- 1 cup Blueberries
- 1 Apple
- 1 Banana
- ¼ cup Pecans
- 1 cup Plain Greek Yogurt
- 1 – 2 tbsp Honey
- ½ tsp Vanilla Extract
- ½ tsp Almond Extract
Instructions
- Prepare the fruit: Wash and cut strawberries, grapes, apple, and banana into bite-sized pieces. Combine all fruits in a large bowl.
- Make the yogurt dressing: In a small mixing bowl, blend Greek yogurt with honey, vanilla extract, and almond extract until smooth.
- Combine: Gently fold the yogurt dressing into the fruit mixture until evenly coated. Top with chopped pecans for added crunch.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://nobakeheaven.com/breakfast-fruit-salad/