Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful twist on a classic dessert, perfect for any occasion! These treats combine the beloved flavors of banana pudding with the crispy texture of Rice Krispies. They’re simple to make and are sure to please both kids and adults alike. Whether you’re hosting a party, celebrating a birthday, or just looking for a fun treat, these Banana Pudding Rice Krispie Treats are a must-try!
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these delicious treats in no time.
- No Baking Required: Perfect for those hot days when you want something sweet without turning on the oven.
- Versatile Flavor: The classic banana pudding flavor makes these treats appealing to all ages.
- Perfect for Sharing: With 12 servings, they’re great for parties, picnics, or potlucks.
- Customizable Topping: Add crushed Nilla Wafers on top for an extra crunch and flavor.
Tools and Preparation
Before diving into the deliciousness of Banana Pudding Rice Krispie Treats, gather your tools. Having everything ready will make the process smooth and enjoyable.
Essential Tools and Equipment
- Large microwave-safe bowl
- 9 x 13 inch pan
- Non-stick cooking spray
- Mixing spoon
Importance of Each Tool
- Large microwave-safe bowl: Essential for melting marshmallows evenly without burning them.
- 9 x 13 inch pan: Provides the perfect size to press in your mixture for even distribution.
- Non-stick cooking spray: Prevents your treats from sticking to the pan, making cleanup easy.

Ingredients
For these delicious Banana Pudding Rice Krispie Treats, you’ll need:
For the Base
- 3 tbsp Butter, Melted
- 1 (10 oz) bag vegan marshmallows
- 1 (3.4 oz) box Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
Optional Topping
- Crushed Nilla Wafers
How to Make Banana Pudding Rice Krispie Treats
Step 1: Prepare Your Pan
Spray the 9 x 13 inch pan with non-stick spray and set it aside. This ensures that your treats come out easily once set.
Step 2: Melt the Butter
In a large microwave-safe bowl, melt the butter. This should take about 30 seconds in the microwave.
Step 3: Add Vegan Marshmallows
Pour the entire bag of vegan marshmallows into the melted butter. Stir well to combine.
Step 4: Microwave the Mixture
Microwave the marshmallow and butter mixture for 45 seconds. Remove and stir. Repeat this step once more for another 45 seconds until fully melted and smooth.
Step 5: Mix in Banana Pudding
Add the instant banana pudding mix directly into the melted marshmallows. Stir until fully combined.
Step 6: Incorporate Rice Krispies
Pour in the Rice Krispies cereal and mix until all pieces are coated with the marshmallow banana mixture.
Step 7: Press into Pan
Transfer the mixture into your prepared pan. Use a spatula or your hands (greased) to press it down firmly and evenly.
Step 8: Add Optional Topping
If desired, sprinkle crushed Nilla Wafers over the top for an added layer of flavor and texture.
These Banana Pudding Rice Krispie Treats are now ready to enjoy! Let them cool before cutting into squares.
How to Serve Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful dessert that can be served in various ways. Here are some fun serving suggestions to elevate your treat experience.
Individual Servings
- Use small cups or ramekins for individual portions, making them perfect for parties or gatherings.
Topped with Fresh Bananas
- Slice fresh bananas on top of the treats just before serving for an extra burst of banana flavor and freshness.
Drizzled with Chocolate Sauce
- Add a drizzle of chocolate sauce on top for a rich contrast to the sweet banana flavor.
Garnished with Whipped Cream
- Serve with dollops of whipped cream on the side for a creamy complement to the crispy treats.
Chilled Treats
- Refrigerate the treats for a few hours before serving. This makes them cool and refreshing, ideal for hot days.
How to Perfect Banana Pudding Rice Krispie Treats
Perfecting your Banana Pudding Rice Krispie Treats is easy with these helpful tips to ensure they turn out delicious every time.
- Use Fresh Ingredients: Always check that your marshmallows and banana pudding mix are fresh to enhance flavor and texture.
- Melt Marshmallows Slowly: Heat the marshmallows gradually in the microwave to avoid burning and ensure smooth melting.
- Press Firmly: When spreading the mixture into the pan, press it down firmly to create compact bars that hold together well.
- Add Texture: For added crunch, mix in some chopped nuts or mini chocolate chips along with the Rice Krispies.
- Store Properly: Keep leftovers in an airtight container at room temperature to maintain their crispy texture for longer.
Best Side Dishes for Banana Pudding Rice Krispie Treats
Pairing side dishes with your Banana Pudding Rice Krispie Treats can enhance your dessert experience. Here are some great options:
-
Fruit Salad
A vibrant mix of seasonal fruits complements the sweetness of the treats while adding freshness. -
Ice Cream
A scoop of vanilla or banana ice cream serves as a creamy counterpart that pairs well with the crispy texture. -
Yogurt Parfait
Layering yogurt with granola and fruits creates a light and satisfying side that balances sweetness. -
Chocolate-Covered Strawberries
These sweet treats add a touch of elegance and flavor contrast when served alongside your Rice Krispie Treats. -
Coconut Macaroons
The chewy texture of macaroons provides a delightful contrast to the crunchiness of the bars while enhancing flavors. -
Pineapple Upside-Down Cake
This classic dessert adds a fruity twist that harmonizes beautifully with banana flavors in your rice krispies. -
Lemon Bars
The tartness from lemon bars offers a refreshing balance to the sweet banana pudding flavor. -
Homemade Granola Bars
A healthy option packed with oats and nuts complements the rice krispie treats while adding nutritional value.
Common Mistakes to Avoid
Making Banana Pudding Rice Krispie Treats can be a delightful experience, but there are common mistakes that can affect the outcome.
- Bold phrase: Not using enough marshmallows. This can result in treats that are too dry and crumbly. Ensure you use the full bag of vegan marshmallows for perfect texture.
- Bold phrase: Overheating the mixture. This can cause the marshmallows to become tough. Heat them in short intervals and stir frequently to maintain a smooth consistency.
- Bold phrase: Skipping the pressing step. Failing to press the mixture firmly into the pan will lead to loose treats. Use a spatula or wax paper to compact them evenly.
- Bold phrase: Forgetting to spray the pan. Not greasing the pan can make it difficult to remove your treats later on. Always spray with non-stick spray before adding the mixture.
- Bold phrase: Not letting them cool properly. Cutting into warm treats can make them fall apart. Allow your Banana Pudding Rice Krispie Treats to cool completely before slicing.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Treats can last up to 1 week in the fridge.
Freezing Banana Pudding Rice Krispie Treats
- Wrap tightly in plastic wrap or foil.
- They can be frozen for up to 3 months.
Reheating Banana Pudding Rice Krispie Treats
- Oven: Preheat to 300°F (150°C) and warm for about 10 minutes, covered with foil.
- Microwave: Heat on low power for 15-20 seconds, checking frequently.
- Stovetop: Place in a pan over low heat, stirring gently until warmed through.
Frequently Asked Questions
Here are some common questions regarding Banana Pudding Rice Krispie Treats.
Can I use regular marshmallows instead of vegan?
Yes, you can use regular marshmallows if you prefer, but the recipe is designed for vegan options.
How do I make Banana Pudding Rice Krispie Treats gluten-free?
To make these treats gluten-free, simply ensure that your Rice Krispies are labeled gluten-free.
What toppings work well with Banana Pudding Rice Krispie Treats?
You can top them with crushed Nilla Wafers or sliced bananas for added flavor and texture.
Can I customize this recipe?
Absolutely! Feel free to add nuts or chocolate chips for extra crunch and flavor variations.
Final Thoughts
Banana Pudding Rice Krispie Treats are a fun and versatile dessert that combines crispy cereal with creamy banana flavor. They are perfect for parties or as a sweet snack at home. Experiment with different toppings or mix-ins to make them your own!
Banana Pudding Rice Krispie Treats
Indulge in the delightful flavors of Banana Pudding Rice Krispie Treats, a fun twist on a classic dessert that’s perfect for any occasion. These no-bake treats combine the creamy essence of banana pudding with the crispy crunch of Rice Krispies, making them irresistible to both kids and adults alike. Ideal for parties, picnics, or simply as a sweet snack at home, these treats are quick to prepare and can be customized with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 3 tbsp melted butter
- 1 (10 oz) bag vegan marshmallows
- 1 (3.4 oz) box instant banana pudding mix
- 6 cups Rice Krispies cereal
- Optional: crushed Nilla Wafers for topping
Instructions
- Grease a 9 x 13 inch pan with non-stick spray.
- In a large microwave-safe bowl, melt the butter for about 30 seconds.
- Add the vegan marshmallows to the melted butter and stir until combined.
- Microwave the mixture in intervals of 45 seconds, stirring in between, until fully melted and smooth.
- Mix in the banana pudding powder until well combined.
- Fold in the Rice Krispies until evenly coated.
- Press the mixture firmly into the prepared pan using a spatula or greased hands.
- If desired, sprinkle crushed Nilla Wafers on top and allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 square (approx. 50g)
- Calories: 160
- Sugar: 14g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
