Air Fryer Garlic Parmesan Shrimp

This Air Fryer Garlic Parmesan Shrimp recipe is a delightful and easy dish that showcases the rich flavors of garlic and Parmesan cheese with tender shrimp. Perfect for various occasions, whether a cozy family dinner or an elegant appetizer at a gathering, this dish stands out for its simplicity and deliciousness. The air fryer makes it quick to prepare, ensuring you can enjoy this tasty meal without spending hours in the kitchen.

Why You’ll Love This Recipe

  • Quick Preparation: This dish takes just 18 minutes from start to finish, making it ideal for busy weeknights.
  • Flavorful Dish: The combination of garlic and Parmesan creates a mouthwatering taste that everyone will love.
  • Versatile Serving Options: Serve it as an appetizer or over pasta for a satisfying main course.
  • Healthier Cooking Method: Using an air fryer reduces excess oil, keeping the dish lighter without sacrificing flavor.
  • Easy Cleanup: Air fryers are typically easy to clean, so you can spend more time enjoying your meal.

Tools and Preparation

To make your Air Fryer Garlic Parmesan Shrimp efficiently, having the right tools is essential. Here’s what you’ll need:

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Cooking spray
  • Serving platter

Importance of Each Tool

  • Air fryer: This tool cooks the shrimp evenly while giving them a crispy texture without deep frying.
  • Mixing bowl: Using a mixing bowl allows you to easily combine ingredients and coat the shrimp thoroughly.
  • Cooking spray: Helps prevent sticking in the air fryer basket, ensuring your shrimp come out perfectly cooked.
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Ingredients

This Air Fryer Garlic Parmesan Shrimp recipe combines the delicious flavors of garlic and Parmesan cheese with tender, juicy shrimp. Quick and easy to prepare, this dish is perfect for serving as an appetizer or over a bed of pasta for a main course.

For the Shrimp

  • 1 pound large shrimp, peeled and deveined (Make sure to use raw shrimp for this recipe; pre-cooked shrimp will not work well.)
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced (Adjust the amount of garlic according to your taste preference.)
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese

For Garnish

  • 2 tablespoons fresh parsley, chopped (For garnish.)
  • Lemon wedges (For serving.)

How to Make Air Fryer Garlic Parmesan Shrimp

Step 1: Preheat Your Air Fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes. This step ensures that the shrimp cook evenly.

Step 2: Prepare the Shrimp Mixture

In a mixing bowl:
1. Combine the peeled and deveined shrimp with olive oil, minced garlic, paprika, salt, and black pepper.
2. Mix well until the shrimp are evenly coated.

Step 3: Add Cheese

Sprinkle the grated Parmesan cheese over the shrimp:
1. Toss gently to coat them thoroughly with cheese.

Step 4: Prepare Air Fryer Basket

Lightly spray the air fryer basket with cooking spray to prevent sticking.

Step 5: Cook the Shrimp

Place the shrimp in a single layer in the air fryer basket:
– Depending on your air fryer’s size, you may need to cook them in batches.
– Cook for 6-8 minutes, shaking the basket halfway through. The shrimp should be golden in color when done.

Step 6: Serve

Once cooked:
1. Carefully remove the shrimp from the air fryer and transfer them to a serving platter.
2. Garnish with fresh chopped parsley.
3. Serve with lemon wedges on the side for added brightness.

Enjoy your delicious Air Fryer Garlic Parmesan Shrimp!

How to Serve Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp is a versatile dish that can be enjoyed in various ways. Whether you prefer it as an appetizer or a main course, here are some great serving suggestions to elevate your dining experience.

As an Appetizer

  • Serve the shrimp on a platter with toothpicks for easy snacking at parties or gatherings.
  • Pair with a zesty dipping sauce, such as lemon aioli or a spicy sriracha mayo, for added flavor.

Over Pasta

  • Toss the cooked shrimp with your favorite pasta and a light olive oil sauce to create a complete meal.
  • Add fresh vegetables like spinach or cherry tomatoes for extra nutrition and color.

In Tacos

  • Use small tortilla wraps and fill them with Air Fryer Garlic Parmesan Shrimp, topped with fresh salsa and avocado.
  • Drizzle lime juice over the tacos for a refreshing twist.

On Salads

  • Add the shrimp to a bed of mixed greens, along with cucumbers and cherry tomatoes for a healthy salad option.
  • Drizzle with balsamic vinaigrette or your dressing of choice to enhance the flavors.

How to Perfect Air Fryer Garlic Parmesan Shrimp

To ensure your Air Fryer Garlic Parmesan Shrimp turns out perfectly every time, consider these helpful tips.

  • Use raw shrimp: Always start with raw shrimp for the best texture and flavor; pre-cooked shrimp will not yield the same results.
  • Preheat the air fryer: Preheating your air fryer ensures even cooking and helps achieve that golden color on the shrimp.
  • Don’t overcrowd the basket: Cooking in batches allows hot air to circulate properly around each shrimp, ensuring they cook evenly.
  • Adjust garlic to taste: Feel free to modify the amount of garlic based on your personal preference; more garlic will give you a bolder flavor.
  • Keep an eye on cooking time: Different air fryers may have slight variations in temperature; check your shrimp at 6 minutes to avoid overcooking.

Best Side Dishes for Air Fryer Garlic Parmesan Shrimp

Pairing side dishes with Air Fryer Garlic Parmesan Shrimp can enhance your meal. Here are some delicious options:

  1. Garlic Bread – A classic side that complements the flavors of garlic in the shrimp. Toast slices of bread brushed with garlic butter until golden.
  2. Steamed Broccoli – Lightly steamed broccoli adds crunch and nutrients, making it a healthy choice alongside rich shrimp.
  3. Caesar Salad – Crisp romaine lettuce dressed in creamy Caesar dressing pairs well with the savory notes of the shrimp.
  4. Quinoa Salad – A refreshing quinoa salad with cherry tomatoes, cucumber, and lemon dressing balances out the richness of the dish.
  5. Roasted Vegetables – Mix seasonal vegetables like bell peppers and zucchini tossed in olive oil and roast until tender for an earthy side.
  6. Rice Pilaf – Fluffy rice pilaf flavored with herbs makes a wonderful base to soak up any remaining juices from the shrimp.

Common Mistakes to Avoid

To make the best Air Fryer Garlic Parmesan Shrimp, avoid these common mistakes.

  • Using pre-cooked shrimp: Pre-cooked shrimp can become rubbery when reheated. Always use raw shrimp for the best texture and flavor.
  • Skipping the marination: Not letting the shrimp sit with the spices can result in bland flavors. Allow at least 10 minutes for the seasonings to soak in.
  • Overcrowding the air fryer: Placing too many shrimp in the basket can lead to uneven cooking. Cook in batches for perfectly crispy results.
  • Underestimating cooking time: Shrimp cook quickly; check them often to avoid overcooking. Aim for a golden color for ideal doneness.
  • Neglecting to preheat: Not preheating your air fryer may lead to uneven cooking. Always preheat it for about 5 minutes before adding your shrimp.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • They will last up to 2 days in the fridge.

Freezing Air Fryer Garlic Parmesan Shrimp

  • Place cooled shrimp in a freezer-safe bag or container.
  • They can be frozen for up to 3 months.

Reheating Air Fryer Garlic Parmesan Shrimp

  • Oven: Preheat to 350°F (175°C) and heat on a baking sheet for about 10 minutes until warmed through.
  • Microwave: Heat on medium power for about 1-2 minutes, checking frequently to avoid overcooking.
  • Stovetop: Sauté on low heat with a little olive oil until heated through, stirring gently.

Frequently Asked Questions

This section answers some common questions about making Air Fryer Garlic Parmesan Shrimp.

Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp, but it’s best to thaw them completely before marinating and cooking.

What other seasonings work well with Air Fryer Garlic Parmesan Shrimp?

You can try adding lemon zest, red pepper flakes, or Italian seasoning for added flavor.

How do I know when my shrimp are done cooking?

Shrimp turn pink and opaque when cooked through. They should also curl slightly but not be tightly curled.

Can I customize this Air Fryer Garlic Parmesan Shrimp recipe?

Absolutely! Feel free to add your favorite herbs or use different cheeses like Asiago or Romano.

Final Thoughts

The Air Fryer Garlic Parmesan Shrimp is a delightful dish that’s both quick and versatile. Perfect as an appetizer or served over pasta, it’s easy to customize with different seasonings or sides. Give it a try and enjoy its savory flavors!

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Air Fryer Garlic Parmesan Shrimp

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Indulge in the mouthwatering flavors of Air Fryer Garlic Parmesan Shrimp, a dish that brings together succulent shrimp with the rich taste of garlic and the delightful sharpness of Parmesan cheese. This quick and easy recipe is perfect for both busy weeknights and elegant gatherings, taking just 18 minutes from prep to plate. The air fryer ensures that the shrimp are cooked to perfection—crispy on the outside yet tender on the inside—while minimizing excess oil for a healthier meal. Whether served as a delectable appetizer or tossed over pasta as a main course, this dish promises to impress!

  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Appetizer/Main
  • Method: Frying
  • Cuisine: Italian

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions

  1. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. In a mixing bowl, combine shrimp, olive oil, garlic, paprika, salt, and pepper; mix well until shrimp are coated.
  3. Toss in Parmesan cheese until evenly coated.
  4. Spray air fryer basket with cooking spray and place shrimp in a single layer; cook for 6-8 minutes, shaking halfway through.
  5. Remove shrimp once golden and garnish with parsley; serve with lemon wedges.

Nutrition

  • Serving Size: Approximately 4 oz (113g)
  • Calories: 228
  • Sugar: 0g
  • Sodium: 652mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 163mg

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