3 Ingredient Air Fryer Bagels

These 3 Ingredient Air Fryer Bagels are a game-changer for anyone craving a quick and delicious snack. With just three simple ingredients, you can whip up these bagels in under 20 minutes! Perfect for breakfast, brunch, or even as a mid-afternoon treat, these bagels can be customized with your favorite toppings. Whether you’re looking for a gluten-free option or simply want to enjoy a light and fluffy bagel, this recipe has you covered!

Why You’ll Love This Recipe

• Quick Preparation: These bagels can be ready in just 20 minutes, making them perfect for busy mornings.
• Simple Ingredients: Made with only three main ingredients, you likely have everything at home already!
• Customizable Toppings: From everything bagel seasoning to sesame seeds, the topping options are endless.
• Gluten-Free Option: Easily swap regular flour for gluten-free flour to cater to dietary needs.
• Light and Fluffy Texture: Enjoy a delightful texture that rivals traditional bagels without the fuss.

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Tools and Preparation

To make these air fryer bagels, you’ll need some essential tools that will simplify the process and ensure great results.

Essential Tools and Equipment

• Air fryer
• Medium mixing bowl
• Fork or rubber spatula
• Well-floured surface
• Pastry brush

Importance of Each Tool

• Air fryer: Cooks the bagels evenly and quickly while providing that perfect golden finish.
• Mixing bowl: Essential for combining ingredients smoothly without mess.
• Pastry brush: Great for applying the egg wash evenly over the bagels for a beautiful glaze.

Ingredients

For these delightful 3 Ingredient Air Fryer Bagels, gather the following:

For Traditional Bagels

• 1 cup all-purpose flour
• 2 teaspoons baking powder – optional for extra fluffy bagels
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 large egg – to use for the egg wash
• Optional toppings: Everything Bagel Seasoning, Sesame Seeds, Poppy Seeds

For Gluten-Free Bagels

• 1 cup gluten-free all-purpose flour
• 2 teaspoons baking powder – gluten-free
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 egg white whisked until frothy
• Everything bagel seasoning – optional

How to Make 3 Ingredient Air Fryer Bagels

Step 1: Prepare the Dough

In a medium-size bowl, combine the flour with the baking powder and salt. Then add in the yogurt and mix the dough using a fork or your hands until it forms wet but chunky pieces.

Step 2: Knead and Shape

Turn the dough out onto a well-floured surface. Knead it into a smooth ball. Divide the dough into four equal parts. Roll each piece into a log about 5-6 inches long and form it into a circle by pinching the ends together.

Step 3: Apply Egg Wash

In a small bowl, combine the egg yolk with some water. Use this mixture to brush over each bagel’s top and middle. You can leave them plain or sprinkle on your chosen toppings.

Step 4: Preheat Air Fryer

Preheat your air fryer to 350 degrees F (175 degrees C). Lightly spray the air fryer basket with olive oil spray.

Step 5: Cook the Bagels

Place the formed bagels in a single layer in the air fryer basket, ensuring they are about two inches apart. Cook for about 10 minutes until golden brown. Check around 8-9 minutes to prevent over-browning since air fryers may vary.

Step 6: Cool and Serve

Once cooked, remove the bagels from the air fryer and let them cool for about 5-10 minutes before slicing and adding your favorite toppings. Enjoy your light and fluffy homemade bagels!

How to Serve 3 Ingredient Air Fryer Bagels

These delightful bagels are versatile and can be enjoyed in many ways. Whether you prefer a classic topping or something more adventurous, there’s a perfect way to serve these light and fluffy bagels.

Classic Cream Cheese Spread

• Spread a generous layer of cream cheese on your bagel. Add some chives or herbs for an extra flavor boost.

Avocado Toast Style

• Mash ripe avocado with a pinch of salt and pepper. Top your bagel with the mixture for a healthy, creamy option.

Sweet Cinnamon Sugar

• Mix cinnamon and sugar together. Sprinkle this mixture over a buttered bagel for a sweet treat that’s perfect for breakfast.

Egg and Cheese Sandwich

• Add a fried egg and a slice of cheese between two bagel halves for a filling breakfast sandwich.

Everything Bagel Topping

• Sprinkle everything bagel seasoning on top before air frying. This adds an extra crunch and flavor that pairs well with any topping.

Nut Butter Delight

• Spread almond or peanut butter on your bagel and top with banana slices or honey for a deliciously sweet snack.

How to Perfect 3 Ingredient Air Fryer Bagels

To ensure your 3 Ingredient Air Fryer Bagels turn out perfectly every time, follow these helpful tips.

• Measure Ingredients Accurately: Use measuring cups and spoons to ensure the right ratios of flour, yogurt, and other ingredients.

• Knead Properly: Knead the dough until it is smooth but not overly tough. This helps achieve the right texture in your bagels.

• Preheat Your Air Fryer: Always preheat your air fryer to ensure even cooking and browning of the bagels.

• Check Frequently: Since air fryers vary in temperature, check your bagels at around 8-9 minutes to avoid burning them.

• Use Egg Wash Generously: Apply an even layer of egg wash for a beautiful golden finish that enhances both flavor and presentation.

• Experiment with Toppings: Don’t be afraid to try different toppings like cheese, herbs, or seeds to customize your bagels to your taste.

Best Side Dishes for 3 Ingredient Air Fryer Bagels

Pairing side dishes with your 3 Ingredient Air Fryer Bagels can elevate your meal experience. Here are some great options to consider.

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and balances the savory flavors of the bagels.

2. Greek Yogurt Parfait: Layer Greek yogurt with granola and berries for a nutritious side that complements the bagel’s texture.

3. Veggie Sticks with Hummus: Crunchy vegetables dipped in hummus provide a healthy crunch alongside your soft bagels.

4. Scrambled Eggs: Fluffy scrambled eggs make an excellent protein-packed accompaniment to your breakfast spread.

5. Potato Wedges: Crispy baked potato wedges seasoned with herbs can be served as an indulgent side dish.

6. Salad Greens: A light salad dressed with vinaigrette can refresh your palate after enjoying rich toppings on the bagel.

7. Cheese Platter: Pair assorted cheeses with your bagel for a delightful mix of flavors that can suit any cheese lover’s palate.

8. Smoothie Bowl: A thick smoothie bowl topped with nuts and seeds provides nutrition while being visually appealing alongside bagels.

Common Mistakes to Avoid

Making 3 Ingredient Air Fryer Bagels is simple, but a few common mistakes can affect the outcome. Here are some pitfalls to avoid:

• Using the wrong flour: Ensure you use all-purpose flour or a suitable gluten-free option. Other types may alter the texture and taste.
• Overworking the dough: Knead just enough to form a ball. Overworking can lead to tough bagels instead of fluffy ones.
• Not measuring ingredients properly: Use precise measurements for flour and yogurt. Incorrect amounts can change the bagel’s consistency.
• Skipping toppings: Adding toppings enhances flavor and presentation. Don’t skip this step if you want delightful, flavorful bagels!
• Ignoring cooking times: Each air fryer varies in performance. Check bagels around 8-9 minutes to prevent overcooking.

Storage & Reheating Instructions

Refrigerator Storage

• Store the bagels in an airtight container for up to 2 days.
• Place parchment paper between layers if stacking to avoid sticking.

Freezing 3 Ingredient Air Fryer Bagels

• Freeze in a single layer on a baking sheet before transferring them to a freezer-safe bag.
• They will last up to 3 months in the freezer.

Reheating 3 Ingredient Air Fryer Bagels

• Oven: Preheat to 350°F (175°C) and bake for about 5-7 minutes until warm.
• Microwave: Heat for about 15-20 seconds, but this may make them chewy.
• Stovetop: Warm in a skillet over low heat for about 2-3 minutes per side.

Frequently Asked Questions

How do I make gluten-free 3 Ingredient Air Fryer Bagels?

Simply substitute all-purpose flour with gluten-free all-purpose flour, ensuring all other ingredients are gluten-free as well.

Can I customize my bagels?

Absolutely! You can add toppings like sesame seeds or poppy seeds, or even mix in herbs and spices into the dough for extra flavor.

How long do these bagels take to cook?

Your bagels will cook in approximately 10 minutes at 350°F in the air fryer, making them quick and easy!

What should I serve with my air fryer bagels?

These bagels pair well with cream cheese, avocado spread, or your favorite nut butter for a satisfying meal.

Final Thoughts

These 3 Ingredient Air Fryer Bagels are not only quick and easy to make but also incredibly versatile. You can customize them with your favorite toppings or enjoy them plain. Perfect for breakfast, snack time, or any meal of the day—give them a try!